Hangikjötcarpaccio, Horseradish Sauce and Herb Oil
On the weekend of the 13. and 14. December Icelandic Lamb has been at the Matarmarkaður – The Artisan Food Fayre, in the Harpa in Reykjavik. This year we did some showcooking. And this is one of our recipes: Ingredients Instructions Horseradish Sauce Mix together in a bowl and season with a little salt. Remember that […]
Hangikjöt tartar in Salad Taco
On the weekend of the 13. and 14. December Icelandic Lamb has been at the Matarmarkaður – The Artisan Food Fayre, in the Harpa in Reykjavik. This year we did some showcooking. And this is one of our recipes: starter dish for 4 pers. Ingredients 300 g traditionally smoked lamb (hangikjöt) 15 g flatbread 30 g […]
Lamb Schnitzel with Creamed Cabbage and Rhubarb Jam in Brown Butter
recipe by: Jakob Leó Ægisson On the weekend of the 13. and 14. December Icelandic Lamb has been at the Matarmarkaður – The Artisan Food Fayre, in the Harpa in Reykjavik. This year we did some showcooking. And this is one of our recipes: Lamb Schnitzel Ingredients: Instructions: Creamed Cabbage Ingredients: Instructions: Rhubarb Jam with Brown […]
Lamb steak with mushroom sauce and leftover vegetables
On the weekend of the 13. and 14. December Icelandic Lamb has been at the Matarmarkaður – The Artisan Food Fayre, in the Harpa in Reykjavik. This year we did some showcooking. And this is one of our recipes: Guðrún Helga Hafliðadóttir’s competition dish from “Köldmatur á korteri” (for 2 persons) Ingredients Instructions Lamb: Start by […]
Indian-style Curry with Icelandic lamb
On the weekend of the 13. and 14. December Icelandic Lamb has been at the Matarmarkaður – The Artisan Food Fayre, in the Harpa in Reykjavik. This year we did some showcooking. And this is one of our recipes: Stefán Sölvi Pétursson, finalist in the World’s Strongest Man competition was cooking at Matarmarkaður on the […]
Icelandic Lamb at Matarmarkaður – A Festive Weekend of Food, Craft and Community
On the weekend of December 13 & 14, we Icelandic Lamb had the great pleasure of taking part in Matarmarkaður – The Artisan Food Fayre. Which was held in the beautiful surroundings of Harpa Concert Hall in Reykjavík. Matarmarkaður is Iceland’s largest market for farmers, growers, and small-scale producers, and a true celebration of Icelandic […]